Green peas "Looming"

Pea "Looming".
A low-growing variety (50-60 cm). Medium maturing, fejjg 60-70 days from emergence to technical maturity. Medium-size, apiculate pods. Up to 11 peas per pod. Excellent flavour. Medium resistance to Mycosphaerella blight.

* How to prepare pea seeds for sowing?
Dry peas have a dense seed coat, so the soaking procedure as a preparatory stage before planting in open ground is a stimulating effect for the rapid emergence of shoots and subsequent vigorous growth of the plant, as a result of which a high-quality harvest can be collected much earlier.
It is easy to understand that the germination procedure was carried out correctly by the appearance of the peas: their shell should be broken, and snow-white sprouts should appear from the inside.